Shahi Tukda
Shahi Tukda
Ingredients:
| CARGIL NFP ELITE | 500 gms |
| White Bread | 1 loaf |
| Milk | 2 litre |
| Saffron | 1 gms |
Step 1 : Cut the bread slices into triangles shape, keep aside. Step 2 : Put a flat bottom pan on fire, add Lite, heat upto 180 degree celsius. Step 3 : Shallow fry the bread triangles until becomes golden brown, keep aside. Step 4 : Put a heavy bottom pan on fire, add milk, sugar & saffron. Step 5 : Cook until it reduces and becomes semi-solid texture. Step 6 : Turn off the fire & let it cool. Step 7 : Soak fried bread into semi-solid milk for an hour, garnish with silver leaf
Other Recipes
Classic Pomodoro Sauce Spaghetti
Instructions Boil the pasta as mentioned in cooking instructions and set aside Boil the tomatoes for 5 m...
Peanut butter choc shake
Method Place all ingredients in a blender and blend until smooth. Pour into glasses to serve. Tips T...
Soy milk custard
Method Pour So Good™ soy or slmond milk into a saucepan and add the vanilla bean paste or vanilla bean pod. Heat...
Mixed berry acai smoothie bowl
Method Place all ingredients, except toppings, in a blender jug and puree until smooth. Pour into a bowl, add to...
Creamy Fruit Popsicles
Method These icy pops can be made in a couple of ways, you can layer the fruit flavours separately into the moulds or m...
Red Velvet Waffle Cone Taco
Method For Red Velvet Taco Shells: Blend SwissBake® Red Velvet Waffle Cone Mix and water for 2 to 3 min on slow sp...
HIGH FIBRE BROWN BREAD MIX
Place all the ingredients in a mixing bowl. Use a spiral mixer, mix on a slow speed for 4 mins and then mix on a fast sp...
Loaded Vegetable Sandwich
How to Prepare: (1). Hummus- In a blender jar add chickpeas, beetroot, garlic, 2 tbsp mayo and salt. Ble...
Penne Arrabbiata
How to Prepare: 1. Boil water, add salt, cook penne pasta in it (8-9 min.) or as directed on pack. Drai...