Mini Apple Hand Pies
Mini Apple Hand Pies
Ingredients:
| Raj Corn Flour | 1 tsp |
| Raj Icing Sugar | 3 tsp |
| Mini apples | 10 |
| Water | 1 cup |
| Brown Sugar | 3 tsp |
| All purpose flour | 1 and half cup |
| Salt | 1-2 gms |
| Ice cold water | 4 tsp |
Step 1 : Cook everything together till it comes to a boil. Step 2 : Then add in the apples and cook for 5 mins if using apple chunks, 7-8mins for whole apples. Step 3 : Remove the apples once done and add in the raisins in the caramel cook for 5 mins. (If you’re using chunks, you can cook both together. Step 4 : Knead this all (flour, butter, icing sugar, salt, cold water) to a soft dough Step 5 : Make raviolis shaped pies with this, brush with butter and sprinkle sugar and bake in a preheated oven at 180*C for 15mins.
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