Christmas Chocolate Fudge Cookies – Sarawagi Group

Christmas Chocolate Fudge Cookies

Christmas Chocolate Fudge Cookies Image

Christmas Chocolate Fudge Cookies

Ingredients:

Ingredients
Brown Sugar 620 gms
Eggs 6
Flour 450 gms
Step 1 : Sift flour, baking powder and cocoa powder.

Step 2 : Whisk eggs and sugar until pale yellow and ribbon consistency is achieved.

Step 3 : Melt butter and chocolate in a bowl and set aside.

Step 4 : Mix egg mixture into melted chocolate into even consistency.

Step 5 : Fold in the sieved flour and chopped chocolate or chocolate chips, refrigerate for 20 minutes.

Step 6 : Preheat oven to 350 degree C. Line the baking trays with parchment paper.

Step 7 : Drop the batter into prepared cooking trays with moist fingers press the batter to an even shape.

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