APPLE COBBLER
APPLE COBBLER
Ingredients:
| CARGIL NFP ELITE | 1 kg |
| Diced Apple | 300 g |
| Cinnamon Powder | 5 g |
| Salt | 2 g |
| Raisins | 50 g |
| Milk | 125 g |
| Flour | 200 g |
| Milk powder | 50 g |
Step 1: Add chopped apple, Lite BOS and sugar to a saucepan and cook well Step 2: Mix custard powder and milk Step 3: And pour into the mixture Step 4: Add raisins at last.
For Crumble Step 1: Rub lite, sugar and flour in a tray and refrigerate it for some times. Finish Step 1: Fill apple mix in the half-baked tart Step 2: Put crumble on top Step 3: Bake it again for 15 minutes at 180 degree celcius Step 4: Once baked, refrigerate Step 5: Serve warm
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