
French Style T55 Flour is a premium white bread flour, and it's perfect for bread, puff pastry, croissants, and baguettes. Best known for croissants, this type of flour gives a light, open-textured loaf with a crisp crust. It is medium in protein content, and once this protein is mixed with water, it forms gluten. Traditional French bread is made from nothing but flour, yeast, and water, and that is why high-quality flour is a must.
- Ideal for making bread, puff pastries, croissants, and baguettes.
20 KGS/BAG
Bag | KG
12 Months
India