Masala lemonade syrup | 30ml |
Lemon juice | 20ml |
Chat masala/black salt | 2 pinch |
Plain soda water | 100ml |
Ice | 100grm |
Process: Step 1. Fill the highball glass with ice. Step 2. Pour 30ml masala lemonade syrup, 20ml lemon juice and 2pinch chat masala. Step 3. Top up with plain soda water and stir gently. Step 4. Garnish with lemon slice and serve.
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