Food in Nepal holds a value beyond a mere survival necessity. It holds the fort of sentiments, culture, heritage, innovation and way of living for thousands of people of Nepal.
Nepal’s snacking food industry is a promising and a booming arm of the FMCG category, thanks to the evolving consumer consumption patterns. The shift in demographics is fueling changes, as the fixed ‘three meals a day’ model seems to no longer be relevant. With the rise in busy lifestyles, millennials and Gen Zs have adopted snacking attitudes and are making different snack choices based on health, convenience, brand and trust. Consumers are intentionally looking for snacks to indulge in, to satisfy a craving or to hold themselves up until their next meal.
The future of Nepal’s Snacks Market can be judged from the fact that this industry is expected to grow with double digit CAGR for the time frame of 2018 to 2024. Nepal’s snacks market is dived between organized players and unorganized market. At present Unorganized market is dominating the Nepal snacks market. But this scenario is expected to change during the forecast period of 2018-2024. Nepal’s Snacks Market is growing due to following factors Lifestyle Changes, Rising Urbanization, Growing Middle Class Population, Local Availability and Availability of Snacks in Small Package Size, Low Price and Company’s Strategies to focus on regional taste.
The ever growing consumption of Snacks has increased and as a testament to this, the market for snack food segment is on the rise and will continue to illuminate in the coming years.
We at Sarawagi Group are one of the largest suppliers of products used in Snacks Manufacturing. We source our ingredients from globally renowned suppliers, thereby supporting the advancement of the food and beverage industry in Nepal.
From our large repository of products, used in the Snacks Manufacturing Industry, highlighted below are few from it:
- SEASONING (Brand:TAPP) – taste enhancer
- PAPAD (Brand:JAYANT SNACKS) – ready to fry snacks
- Sodium CMC (Brand:FOODING GROUP) – thickener, stabiliser, colloidal gelling agent, anticaking agent and many more food application
- MAIZE STARCH (Brand: SUKHJIT) – frying purpose
- RBD PALMOELIN (Brand: MAXIPAN) – frying purpose
- SPICES & OTHER INGRIDIENTS (Brands:KOHINOOR/DRY VEG/PENTAPURE) – taste enhancer
- STPP FOOD GRADE – used as an emulsifier and to retain moisture, act as preservative
- INKJET PRINTER – printing product details
- PLASTIC CRATE – carrying and transferring the final products and raw materials
- SYNTHETIC FOOD COLOR (Brand:NARMADA) – to impart color to the food
- XTENDRA -06 (Brand:CAMLIN) – used as preservatives, antioxidant for fried snacks, enhances the shelf life of packed snacks
- CITRIC ACID (Brand: A.H.A.) – flavoring, acidifier and chelating agent
For products, related Snacks Industry and company information, visit:
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