AGAR AGAR
Maxipan / Home Baking
Product Details:
Maxipan Agar Agar is a plant-based gelling agent made from natural seaweed, ideal for creating firm, clear, and stable gels in desserts and culinary preparations. It is a perfect vegetarian alternative to gelatin, offering reliable setting and clean texture.
Application:
Used For Jellies, Puddings, Custards, Mousses, Panna Cotta, Fruit Gels, Glazes, And Vegan Desserts
Packing Size:
75GMS
Shelf Life:
18 MONTHS
Origin:
Made in India
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