Bread crumbs are often used to give foods a crispy, golden coating when frying or baking. They help create texture in dishes like fried chicken, fish, and cutlets. They also act as a binder in recipes such as meatballs, meatloaf, or vegetable patties, helping the ingredients stick together. In addition, breadcrumbs can be used as a topping for casseroles or baked dishes, adding a crunchy layer on top. Because they are versatile, easy to use, and have a long shelf life, bread crumbs are a common ingredient in both home kitchens and commercial food preparation.
Used To Coat Chicken, Fish, Or Vegetables For Frying Or Baking,helps Hold Mixtures Together In Meatballs, Burgers, And Patties,sprinkled On Top Of Casseroles For A Crunchy Topping,used To Thicken Soups Or Sauces
1 KG
1 KG X 12 PKT/CTN
12 month
Made in India