BLANCH ALMONDS FLOUR
Maxipan / Home Baking
Product Details:
Elevate your gluten-free baking with Blanched Almond Flour - 1 kg, a premium super-fine powder made from high-quality California-grown or Spanish almonds, blanched to remove skins for a smooth, light texture and consistent color. This versatile, low-carb alternative to wheat flour is finely ground using traditional methods like marble stones, delivering a nutty flavor, richness, and fluffy crumb without any additives, preservatives, or fillers. Ideal for professional bakers, keto enthusiasts, and health-conscious home cooks, it's perfect for macarons, cakes, muffins, cookies, breads, pancakes, and savory coatings, providing plant-based protein, fiber, and essential nutrients while supporting paleo, vegan, and low-calorie diets.
Packing Size:
1 KG
Shelf Life:
12-18 months unopened
Origin:
Made in India
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