BLANCH ALMOND FLAKES – 500 GM
TAPP
Product Details:
Product Details
Blanch Almond Flakes are thin-sliced almonds that have been blanched to remove the skin, leaving them smooth and clean in flavor, ready to use. These flakes give a great crunch and nutty flavor to various sweet baked goods and other forms of dishes. - Blanching almonds is a process that involves boiling almonds briefly and then removing their skins. This results in a creamy white almond that is perfect for various culinary applications, including almond flakes.Application:
- For topping on almond croissants, cookies, cakes, and other desserts; good for salads and other savory dishes.
Packing Size:
500 GMS X 6 KGS/CTN
Pieces/Carton:
Cartoon
Shelf Life:
12 Months
Origin:
India
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