July 2020 – Sarawagi Group

Month: February 2019

 

Masala Munch Seasoning is a great combination of spice and crunch for use on extruded snacks, puffs, chips and others.
It is a fortified taste enhancer that can be used across different snack products. It is not a simple masala, but is unique in that it efficiently enhances the taste inherent in the food ingredients already present.
We are an eminent manufacturer and supplier of Masala Munch Seasoning to our widely spread clients. It is hygienically processed to retain the freshness and the taste. TAPP offers the Masala Munch Seasoning in various flavours, such as:

– Hot and spicy
– Herbal Aroma Riched
– Onion
– Sweet
– Pudina
– Lemon
– And Others

Make every snack item stellar with the Magic Munch masala. Add that zesty flavour to your food products with just a sprinkle.

For products please visit our website; link below

https://sarawagigroup.com.np/

Our Helpline/Whatsapp Number: 9802069589

Our Office Numbers:

Kathmandu: 9802069589
Birgunj: 9802922358
Biratnagar: 9802732280
Butwal: 9801036939

*Think Food Think Us*

Nepal’s alcohol manufacturing industry is on a high! 

The import of different varieties of alcohol from has declined drastically, as manufacturing of high quality alcoholic products has scaled up in Nepal. 

The growing demand for local premium alcoholic beverages is considered to be one of the primary drivers for this market. Efforts by alcoholic beverage manufacturers for strengthening distribution channels and extension of purchase channels, such as online stores, and convenience stores, is also contributing substantially to the growth of the alcoholic beverages market in Nepal. 

Liquor companies are doing well in Nepal and also have a huge market share internationally. 

The demographic stats are expected to fuel the growth of alcoholic beverages market over the next few years at rapid pace. Additionally, rapid urbanization is further fuelling the market growth. 

We at Sarawagi Group are one of the largest suppliers of products used in the Alcoholic Beverage/Distillery Industry. We source our ingredients from globally renowned suppliers, thereby supporting the advancement of the food and beverage industry in Nepal. 

From our large repository of products, used in the Alcohol Distillery, highlighted below are few from it: 

  • FLAVOURS (Brand – IFF): Flavouring Agent 
  • CARAMEL CAUSTIC (Brand – IFF): Imparts colours to alcohol for whisky. 
  • FOOD COLOUR (Brand – NARMDA NFC): Imparts colours to food. 
  • GLYCERINE: act as humectant 
  • CAUSTIC SODA FLAKES: Used for cleaning the industrial machinaries 
  • MALT: Helps in the process for production of alcohol and carbondioxide 
  • WINE NUTRITION (WINE YEAST): Aids in fermentation process  
  • SATOL: Used as cleaning solution for glass which is used in industries 
  • BAKERS YEAST: Promotes fermentation 
  • THERMAL YEAST: Converts the sugar present (namely glucose) in the grape must into alcohol 
  • PLASTIC CRATE: Packed and raw materials container 
  • INVERT SYRUP: Adds flavour to the product 
  • INKJET PRINTER: Used for printing details of the product in the label 

 

Seasoning Sunday @ Kurkure Seasonings

Kurkure are puffed or extruded snacks which are either baked or fried. What enhances the taste of this anytime snack is its seasonings.

Processed using best quality spices and ingredients, the Kurkure Seasoning can be used in corn puff, namkeens, cereal fryums, chat chatpata, etc. Like all our food products the Kurkure Seasoning undergoes strict quality checks. TAPP offers the Kurkure Seasoning in various flavours, such as:

– Hot and Spicy
– Pudina
– Timur
– And many other flavours

So go ahead sprinkle some fun on to your Kurkure and make them tasty and crunchy.

When It Comes To Top-Notch Quality and Hygiene You Can Trust Us. We Are Adhering To The Highest Standards Of Sanitation And Hygiene Practices To Ensure Your Safety.

For products please visit our website; link below

https://sarawagigroup.com.np/

Nepal’s beverage industry is rich in potential, both for large-scale projects as well as innovative small-scale projects. Various initiatives are being taken to stimulate the beverage manufacturing sector. The combination of growing domestic market as well as enormous export opportunities will make the beverage manufacturing industry even more lucrative in the coming years.

We at Sarawagi Group, are one of the largest suppliers of products used in the Beverage Industry. We source our ingredients from globally renowned suppliers, thereby supporting the advancement of the food and beverage industry in Nepal.

From our large repository of products, used in the Beverage Industry, highlighted below are few from it:

 

  • CITRIC ACID (Brand: ENSIGN) – Flavouring, as an acidifier and chelating agent
  • MALIC ACID (Brand: Saurav marketing) – Enhances fruit flavors, improves pH stability, and masks the aftertaste of some salts.
  • FLAVOURS (Brand: IFF) – Provide unique identity towards food.
  • PECTIN (Brand – Camlin) – Good gelling agent, retains good structure and moisture (thickening agent).
  • XANTHAN GUM (Brand: FOODING GROUP) – Has property of solubility and stability in food and beverage, ice cream units.
  • SATONIL PA (Brand: SATOL) – It is used as cleaning solution for glass which is used in industry such as beverages ,pharma etc.
  • CMC (Brand: FOODING GROUP) – It is used as viscosity modifier or thickener, and to stabilize emulsions in various products including ice cream and beverages .
  • POTASSIUM SORBATE (Brand: CAMLIN) – Used as preservative in food such as meat, fish, vegetables and fruits to inhibit microbial growth and fermentation.
  • SODIUM BENZOATE (Brands: CAMLIN /GANESH BENZOPLAST) – It is used an antimicrobial agent for making beverages, sauces and ketchup industries.

For products, related to Beverage Manufacturing Industry and others, visit www.sarawagigroup.com.np or Call/Whatsapp us on 9802069589

*Think Food Think Us*

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