Raj Custard Powder | 2 tbsp |
Raj Breakfast Sugar | 1/4 cup |
Bread Slice | 6-8 |
Hot milk | 1 cup |
Cinnamon | 1/2 tbsp |
Step 1: Grease your baking tray with butter. Step 2: Cut up the loaf into big chunks. Step 3: If you’re using bread slices, cut them up into 4s. Step 4: And place this into the greased mold, making sure it’s really tightly fitted in. Step 5: Add the chocolate chips to this, and try and push the chocolate chips in through the small gaps.
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