TAPP CORN FLOUR RAJ 100 GM – Sarawagi Group

TAPP CORN FLOUR RAJ 100 GM

Maxipan / Corn Flour

Product Details:

Product Details

Currently, there are no specific customer reviews available for Raj Corn Flour. However, its versatility and gluten-free nature make it a valuable addition to various culinary creations. Raj Corn Flour is a fine white powder made from maize, commonly used as a thickening agent in soups, stews, sauces, and various baked goods. It provides a smooth and silky consistency to recipes and is gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
  • Texture: Fine and smooth, ensuring a silky consistency in culinary applications.
  • Taste: Neutral, ensuring it doesn't overpower the flavors of your dishes.
  • Packaging Size: While the 100g packaging is not specified, Raj Corn Flour is available in 1 kg
 

Application:

o Thickening agent for soups, stews, and sauces. o Enhances the texture of baked goods, resulting in tender and moist outcomes. o Acts as a binding agent in dishes like fritters and pancakes.

Packing Size:

100 GMS X 6 KGS/CTN

Pieces/Carton:

Cartoon

Shelf Life:

24 MONTHS

Origin:

Nepal

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