Fondant is an icing used to decorate cakes and pastries. It is made from sugar, water, gelatin, butter, and glycerol.
Speciality Decoration of Cakes, Pastries, and Confectionary
1 Kgs
12 Pcs
24 Months
Europe
White
Red
Green
Blue
Baby Blue
Navy Blue
Yellow
Pink
Baby Pink
Fuschia
Black
Nude